MOLIETS-ET-MAA
L’Océan
Restaurant
HOTEL-RESTAURANT
OPEN FROM EASTER TO THE BEGINNING OF NOVEMBER
L’OCÉAN RESTAURANT 
Gastronomy
on the Atlantic Coast
In a unique setting, l’Océan Restaurant’s chef offers seasonal bistro-style cuisine with either a dish of the day or an à la carte menu.
RESTAURANT
Seasonal,
regional cuisine
Authenticity, simplicity, freshness… every day, the chef serves varied dishes of the day made with fresh market produce and inspired by the abundance of the Landes region.
Open every day for lunch, from Monday to Friday, except on public holidays and on Tuesdays in low season, we offer you a daily menu from 12,50 €.
BAR
Lively
atmosphere
and cocktails
To have a drink with your feet in the sand, to unwind or to meet up, our bar is the ideal place to relax with friends.
Enjoy cocktails and homemade tapas while contemplating the sunset in a cosy atmosphere.
